Mini Frozen Yogurt Parfaits topped with berries
To make mini parfaits in bulk for a party, assemble them in individual cups, seal them with plastic wrap or lids, and freeze them ahead of time.
Ingredients
- 2 cups Greek yogurt plain or flavored
- 1/2 cup honey or maple syrup
- 1/2 tsp vanilla extract
- 1 cup granola
- 1 cup mixed fresh berries strawberries, blueberries, raspberries
- 1/4 cup chopped nuts optional
Instructions
- Prepare the Parfait Cups: Layer yogurt, a drizzle of honey or syrup, granola, and fresh berries in small cups or molds.
- Freeze: Place the cups in the freezer for at least 2 hours to set.
- Serve: Garnish with more berries and nuts before serving. Enjoy as a refreshing snack or dessert!
- Tropical Parfait: Use coconut yogurt and top with mango, pineapple, and shredded coconut for a tropical flavor.
- Chocolate-Covered Parfait: Add chocolate chips, cocoa nibs, or drizzle with melted chocolate for a sweet twist.
- Peanut Butter & Jelly Parfait: Swirl in peanut butter and top with homemade or store-bought fruit preserves.
- Chia Seed Parfait: Layer with chia seeds soaked overnight in almond milk for added fiber and omega-3s.
- S'mores Parfait: Use graham cracker crumbs, mini marshmallows, and a drizzle of chocolate for a s'mores-inspired treat.
Tried this recipe?Let us know how it was!