Chocolate-Hazelnut Energy Balls Recipe

Ingredients

  • 1 cup roasted hazelnuts (unsalted)
  • 1/2 cup rolled oats
  • 1/4 cup cocoa powder (unsweetened)
  • 1/4 cup honey or maple syrup
  • 1/4 cup dark chocolate chips
  • 1/2 tsp vanilla extract
  • Pinch of salt

Instructions

  1. Blend Base: In a food processor, pulse the hazelnuts and oats until finely ground.
  2. Add Flavorings: Add cocoa powder, honey, vanilla, and salt. Blend until the mixture forms a sticky dough.
  3. Mix in Chips: Stir in chocolate chips by hand for texture.
  4. Shape Balls: Scoop small portions and roll into bite-sized balls.
  5. Chill: Refrigerate for at least 30 minutes to firm up.

Pairing Suggestions

  • Drink: Serve with coffee, almond milk, or green tea.
  • Snack Plate: Pair with fresh berries or a dollop of Greek yogurt.

Nutritional Information (Per Ball, Approx.)

  • Calories: ~90
  • Protein: ~2g
  • Carbohydrates: ~8g
  • Fat: ~6g
    • Saturated Fat: ~1.5g
  • Fiber: ~2g
  • Sugar: ~5g

Why They’re Great

Chocolate-hazelnut energy balls are a delicious, nutrient-packed snack, perfect for a quick energy boost or a guilt-free dessert. With wholesome ingredients like hazelnuts and oats, they offer healthy fats, fiber, and antioxidants.

Variations for Chocolate-Hazelnut Energy Balls

1. Nut Butter Boost

  • Add 2 tbsp of hazelnut butter or almond butter for extra creaminess and richness.

2. Coconut Bliss

  • Roll the balls in shredded coconut for a tropical twist.

3. Protein-Packed

  • Mix in 1-2 scoops of chocolate or vanilla protein powder for a post-workout snack.

4. Fruit Infusion

  • Add 1/4 cup of dried fruit like chopped dates, cranberries, or cherries for a chewy texture and natural sweetness.

5. Spiced Up

  • Sprinkle in cinnamon, cardamom, or a pinch of cayenne pepper for a unique flavor profile.

6. Superfood Sprinkle

  • Incorporate chia seeds, flaxseeds, or hemp hearts for added omega-3s and fiber.

7. Espresso Energy

  • Mix in 1 tsp of instant coffee or espresso powder for a mocha flavor.

8. Double Chocolate

  • Use mini dark chocolate chunks and roll the balls in cocoa powder for a chocolate explosion.

9. Zesty Touch

  • Add a bit of orange zest or a drop of orange extract to pair with the chocolate and hazelnuts.

10. Matcha Magic

  • Replace cocoa powder with matcha powder for a green tea-inspired version.

Topping Ideas

  • Crushed nuts: Roll the balls in crushed hazelnuts, pistachios, or almonds.
  • Seeds: Use sesame seeds, chia seeds, or sunflower seeds for a crunchy coating.
  • Sweet touch: Dust with powdered sugar or cinnamon sugar for a dessert-like treat.

Storage Suggestions for Chocolate-Hazelnut Energy Balls

1. Airtight Containers: Store in an airtight container and refrigerate for up to a week. Place parchment paper between layers to prevent sticking.

2. Freezer-Friendly: Freeze for up to three months. Place the balls on a baking sheet to freeze individually before transferring them to a freezer-safe bag or container.

3. Grab-and-Go Packs: Divide into small resealable bags or snack-sized containers for convenient, portion-controlled snacks.


Gift Packaging Ideas

1. Mason Jars

  • Fill a clean mason jar with energy balls. Add a ribbon and a handwritten tag with the recipe or a fun note.

2. Decorative Boxes

  • Use small, decorative cardboard or tin boxes lined with parchment paper. Perfect for festive or personal occasions.

3. Cellophane Bags

  • Place the energy balls in clear cellophane bags, tie with colorful ribbons, and attach a label or tag for gifting.

4. Eco-Friendly Wraps

  • Use a reusable beeswax wrap or a cloth food pouch for an environmentally conscious gift presentation.

5. Custom Labels

  • Create personalized labels with the name of the recipe, ingredients, and a short message for a thoughtful touch.

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