Best Piña Coladas ever

The Piña Colada is a tropical classic, known for its sweet blend of pineapple, coconut, and rum. This refreshing cocktail is perfect for beach days, summer parties, or whenever you’re in the mood for a taste of the tropics.

Ingredients:

• 2 ounces white rum
• 1 ounce coconut cream
• 1 ounce heavy cream (optional for extra creaminess)
• 6 ounces fresh pineapple juice
• ½ cup crushed ice
• Pineapple wedge and maraschino cherry for garnish

Instructions:

1. Blend Ingredients: In a blender, combine the white rum, coconut cream, heavy cream (if using), pineapple juice, and crushed ice. Blend on high until smooth and creamy.
2. Serve: Pour the mixture into a chilled glass (traditionally a hurricane glass).
3. Garnish: Top with a pineapple wedge and a maraschino cherry for a tropical presentation.
4. Enjoy: Serve immediately and enjoy your Piña Colada in the sunshine!

Calorie Count:

The calorie content of a Piña Colada can vary based on the specific ingredients and serving size, but here is an estimate:

• White rum (2 ounces): ~128 calories
• Coconut cream (1 ounce): ~180 calories
• Heavy cream (1 ounce, optional): ~50 calories
• Pineapple juice (6 ounces): ~100 calories
• Total: Approximately 458 calories per serving (including the heavy cream).

This estimate can vary if using different brands of rum or coconut cream, but it’s a good general guide.